The wine-native CRM for restaurants · built on Toast

Know every wine drinker who walks through your doors.

DecantedData layers on top of your Toast POS and turns scattered, unstructured guest data into structured wine-drinker profiles — connecting who your guests are with what they actually pour, so your team knows exactly what to open next.

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Our mission

To connect every wine to the people who will love it most.

Wine generates some of the richest guest data in hospitality — and almost all of it disappears the moment the check is closed. DecantedData exists to change that. We turn the unstructured data flowing through restaurant point-of-sale and reservation systems into a living understanding of real wine drinkers, helping restaurants serve their guests better today and helping the wine world route its most sought-after bottles to the tables that will treasure them tomorrow.

How it works

One wine-native data layer. Two phases of value.

Phase 1 · Live focus

Guest intelligence, built on Toast

DecantedData sits on top of your existing Toast POS and matches the messy, unstructured wine data it already collects to a canonical wine database — then links each pour to the guest who ordered it. Connect the "what" from your POS with the "who" from your reservation system into one clear profile, with a confidence score you can trust. No new hardware, no extra work for your team.

  • Structured wine-drinker profiles from raw POS receipts
  • POS purchases matched to reservation guests, with confidence scoring
  • Spend, favorite region, varietal & producer at a glance
Phase 2 · On the roadmap

Inventory signals & the allocation marketplace

Building on Phase 1, DecantedData reads real depletion at the bottle level to build a restaurant's own demand profile — sharpening inventory and ordering. Aggregated across enough restaurants in a market, those signals power a marketplace that connects allocated and hard-to-find wines to the tables that actually want them.

  • Bottle-level depletion signals for smarter ordering
  • Real, market-wide demand intelligence
  • Allocated wines matched to the right city markets

Meet the team

Operators and builders who love wine.

Domingo Such

Founder & CEO

Edward Kim

Chief Data & AI Officer

Kenneth Such

Director of Finance & Operations

Bring wine intelligence to your restaurant.

We're onboarding a first group of on-premise restaurants and partners. Leave your email and we'll reach out about early access.